|  | Massacre Island | |  | | Massacre Island | | Twelve-year-old Nicolas de La Salle and his family sailed to La Louisiane (French Louisiana) with Governor Iberville to start a French settlement on the Gulf coast. Nicolas's father was with the explorer, Robert Cavelier de La Salle, when he reached ... | | | $16.95 | |  |
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| | | Cookbooks | Home » » » Best of the Best from the Deep South Cookbook: Selected Recipes from the Favorite Cookbooks of Louisana, Mississippi, and Alabama (Best of the Best Regional Cookbook) | | | | | | | Product Details: | | | Paperback:
| 286 pages | | Publisher:
| Quail Ridge Pr | | Publication Date:
| August 31, 2009 | | Language:
| English | | ISBN:
| 1934193232 | | Product Length:
| 9.8 inches | | Product Width:
| 6.9 inches | | Product Height:
| 0.7 inches | | Product Weight:
| 1.3 pounds | | Package Length:
| 9.8 inches | | Package Width:
| 7.0 inches | | Package Height:
| 0.7 inches | | Package Weight:
| 1.3 pounds | | Average Customer Rating:
|  based on 1 reviews |
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- Good | | | $11.90 | Used
- VeryGood | | | $11.99 | Used
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| | | | Customer Reviews: | |
Average Customer Review:
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1 of 1 found the following review helpful:
Southern Recipes at their bestNov 12, 2011
By Rose Mary Mogan
I just recently purchased this book, and was so exicited to get it. I have not had a chance to cook anything from the book, but I REALLY LOVE ALL OF THE RECIPES after looking thru it. I especially love that I got it at a bargain price from Amazon.com. It was a used edition, but in great shape. I can't wait to make some of the recipes like the Hummingbird and Italian Cream Cake for the upcoming holidays. Then there are recipes like the Hotel Natchez Bread Pudding with Bourbon Sauce, that really sounds delicious. The Meatloaf Stuffed Tomato also sound like it would be really good, and there are so many others. Those are just a few of the recipes that caught my eye, but there were so many more. There were also a lot of Seafood recipes, that you might like. I am allergic to Sea food, so I usually don't look at those recipes as much as the others. Over all it is a great well written book, covering the most popular recipes from three great Southern States, Alabama, Louisiana, and Mississippi. I am confident you will love this great book that has more than 275 pages. Great Value, and super great recipes.
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![Best of the Best from Calling All Cooks Cookbook: The Most Popular Recipes from the Four Classic Calling All Cooks Cookbooks [BEST OF THE BEST FROM CAL]](http://ecx.images-amazon.com/images/I/51h6Hy-D4mL._SL75_.jpg "Best of the Best from Calling All Cooks Cookbook: The Most Popular Recipes from the Four Classic Calling All Cooks Cookbooks [BEST OF THE BEST FROM CAL]"){kind=small}
